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Bread Knife

Think bread doesn’t slice itself? Then you haven’t held this knife. Its serrations are as sharp as your eye for gear and glide through even the

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Silicone Sushi Mat

Sushi at home? Easy! Even if it’s your first time rolling and you fear nori like a first date — this mat makes it simple. Sized at 8.6 by 7.8

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Colander

When you want water gone but rice to stay — you need a colander. With 0.08-inch micro-perforations, even lentils stay put, while sturdy food-grade

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Iron Griddle

COOKLIFE cast iron skillet weighs just 6 pounds, yet sears, braises, and bakes as powerfully as its heavier rivals. Its polished surface lets oil

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MAD SHARK

Why peel potatoes the hard way when you can feel like a samurai in a kitchen kimono? The MAD SHARK peeler pairs rugged steel with palisander wood,

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Dough Blender

Tired of kneading dough by hand? Meet your new shortcut: the Zulay Blender with five stainless blades. It cuts butter, mixes flour, and spreads

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Tea Kettle

Boiling water with a whistle — and without burns? That’s every tea lover’s dream. The compact 1.6-quart ROCKURWOK kettle with a wooden handle isn’t

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Basting Brush

Ever lost bristles in your sauce? With this silicone beauty — never again! The RWM basting brush is made for marinade masters: sturdy stainless

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Baller

Why slice fruit the boring way when you can carve perfect spheres? With the OXO Good Grips, you’ll turn watermelon into art and peppers into

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InstaProbe

If you’re still waiting for your old thermometer to warm up — it’s time to retire it. The InstaProbe with patented DCTI technology reads meat