Your ice cream, your rules — and no line at the shop. Just freeze the bowl, pour in your base, add toppings through the built-in chute — and enjoy gelato, sorbet, or yogurt in 20 minutes, just like at an Italian café. Everything fits right into the cup, perfect for small kitchens. Want strawberry-basil? Chocolate with pepper? Or just plain vanilla? You decide, the mug makes it.