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A meat tenderizer with 48 needles sharp as a chef’s attitude turns even a “shoe sole” into a tender miracle. Cuts marinating time down to 5 minutes and speeds up cooking by 40% — the meat’s ready before you can say “medium rare.” The ergonomic handle won’t slip, the blades go deep — no drama. And cleanup’s easy — just soak and rinse, and that’s more than enough.