Perfect poached eggs without the hassle—yes, it’s possible! These silicone molds make it easy to create smooth, delicate eggs without the shell—just add oil, place them in a pot, and wait. Heat-resistant from -40℉ to 405℉, with a non-stick surface and stable ring bases, they ensure effortless cooking. Easy to clean and microwave-safe, they’re not just for eggs—use them for desserts, jellies, melting chocolate, or even steaming vegetables