When classic design meets practicality: the WANGYUANJI carbon steel wok is made for true cooking enthusiasts! Its non-stick effect is achieved without chemicals, thanks to a forged surface and nitriding treatment that protects against rust. A 9-inch detachable wooden handle and a flat bottom make it suitable for all stovetops, from gas to induction. Versatility? Fry, sauté, stir-fry, and even simmer—this wok can handle it all. Not dishwasher-safe, but ready to be the star of your kitchen